Good Day Money Saving Lords and Ladies! Monday, Monday. Time to get the little dandy meal planner {pictured above} and begin jotting down what we’ll be eating this week. It’s a busy time of the year and if you don’t have a plan for your meals, you’re going to end up in the drive thru. I made 4 meals today {doubled Monday & Tuesday} so that we aren’t caught off guard in the next couple of weeks and so tonight and tomorrow much easier.
Without further ado, here’s what’s on the Royal Table this week:
Monday: Pulled Pork Green Enchiladas {Made double so we can have them again next week}
Brown Rice & Black Beans
Guacamole & Salsa
Baked Pears
Tuesday: Pesto Shrimp Pasta with Mushroom {again, I doubled the recipe to freeze one}
Mac & Cheese for the girls
Salad
Crockpot Apple Sauce
Wednesday: Egg Sandwiches
Homemade Sweet Potato Fries
Apple Slices
Thursday: Homemade Pizza
with Turkey Pepperoni, Red Onion, & Mushroom
Salad
Friday: Family Celebration
Saturday: Lunch: Turkey & Wild Rice Soup
Dinner: Leftovers
Sunday: Lunch: Out on the town! Yay. 🙂
Dinner: Hawaiian Bread Sandwich {a holiday favorite}
Hashbrown Casserole {recipe coming soon!}
