I spent quite a bit of time on Friday and Saturday cleaning the kitchen. And I’m happy to report that for the first time in a long time, it’s up to code. A clean kitchen makes cooking at home SO much easier. And yet the more that you eat at home, the messier your kitchen gets. Kind of cruel irony in my book. Since I was a kid, washing the dishes was always the type of task that I hated to start but loved once I was in the midst of it. Anyway, I’m hoping to carry the clean kitchen throughout the week so we can cook effectively and save money.
Without further ado, here’s what’s on the Royal Table for dinner this week:
Monday: Black Bean Turkey Meatballs
Oven Baked Shoestring Fries
Green Beans
Fresh Baked Whole Wheat Bread
Apple Sauce
Fresh Homemade Granola
Tuesday: Baked Chicken
Whole Wheat Pasta with Veggies and Tomato Basil Sauce
Spinach Salad
Wednesday: Egg Sandwiches topped with Cheese on Whole Wheat English Muffins
Sweet Potato Hashbrowns
Grapes
Thursday: Homemade Pizza on Whole Wheat Crust
With Turkey Pepperoni, Red/Yellow Peppers, and Spinach
Plain Cheese Pizza for the Princesses
Apple Slices
Friday: Taco Bowl Night!
Shredded Chicken, Black Beans, Brown Rice, Spinach, Salsa, Cheese, Avocado
Saturday: Lunch: Leftovers, PBJ, Fresh Cut Veggies, Tricuits, Apple Sauce
Dinner: Breakfast Casserole
Baked Apples
Whole Wheat Toast
Sunday: Soup from the Crockpot (TBD, looking for suggestions!)
Fresh Baked Whole Wheat Bread
What are you having on your Royal Table this week? Planning your meals doesn’t take much effort (use this sheet if you’d like) and I guarantee it will keep you out of the drive thru/running to the store everyday. Use what you have, waste as little as possible, and save big.
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