I must say, the last week was most productive! And it’s already overflowed into this week. I’m thankful that I did some shopping ahead of time to stock up a wee bit before we got rolling into the new school year. It’s made cooking a snap.
Here’s what we’re having for dinner on the Royal Table this week:
Monday: Spaghetti with Meat Sauce (Sauce already in the crockpot simmering)
And the tomatoes and herbs in it are from our garden, woohoo!
Salad
![]() |
| I <3 my happy little Roma Tomato Plant. Don’t mind the weeds in the background, mmmkay? 😉 |
Apple Sauce
Tuesday: Egg White Sandwiches
with Cheese on Whole Wheat Bread
Sweet Potato Hashbrowns
Baked Apples
Wednesday: Grilled Chicken
Topped with Homemade Salsa (yay Roma Tomatoes)
Salad
Grapes
Thursday: BBQ Chicken Pizza (Cheese for the Princesses)
Salad
Peaches
Friday: Leftovers or Grilled Cheese
Fresh Cut Veggies
Saturday: Brunch: Egg Casserole
Muffins
Fruit Salad
Sunday: Pitch In with Friends
Here’s what I’m responsible for:
Pulled Pork
Plates, napkins, cups, cutlery
Tea, Lemonade, Water
Every week, I use this handy tool to chart out our grocery lists and plan our meals. You could use your iPhone, a notebook, or a scrap piece of paper but this works for us. 🙂
Bring on the fall! I’m keeping my eye out for fall recipes on Pinterest.
www.queenoffree.net




