Monday, Monday. It’s time for me (and you too!) to look through the cabinets and fridge to plan meals. Keep in mind that you don’t have to have a iron clad plan. Maybe you’re just planning main dishes or you might not end up keeping everything on the exact night of the week (we rarely do and in fact last week’s Sunday meal is tonight’s dinner). It’s just nice to know that you have everything you need for 5-6 specific meals (or maybe more if you’re a rock star!) without having to hit the stores.
So here’s what we’re having on the Royal Table this week. Don’t forget you can use this tool to help you plan your meals, too!
Monday: Pulled Pork Sandwiches
Cole Slaw
Beans
Sliced Strawberries
Tuesday: Grilled Turkey Dogs
Sweet Potato Chips
Leftover Beans and Slaw
Apple Sauce
Wednesday: Spaghetti with Ground Turkey
Served in a Tomato Basil Sauce
Spinach Salad
Toast/Olive Oil
Thursday: Veggie Pizza
Fresh Cut Veggies
Apple and Orange Slices
Friday: Possibly out for the night? If not, leftovers.
Saturday: Leftovers/PBJ
Egg White Sandwiches
Fresh Cut Veggies
Fruit Smoothies
Sunday: Chinese Take-In – Bagged Mix from Target
Beef Peppercorn with Bok Choy, Onions, and Carrots
on Brown Rice
What are you most looking forward to putting on your Royal Table this week? Don’t forget you can use this handy dandy tool to plan your meals and keep a good grocery list on hand, courtesy of the Queen of Free.
www.queenoffree.net
