Here’s what’s for dinner on the Royal Table this week:
Monday: Mexi Casserole (from the freezer)
with Ground Turkey, Black beans, Brown Rice, Salsa, and Cheese
Topped with Guacamole Salad and a few crunched up Tortilla Chips
Apple Sauce
Tuesday: Slow Cooked BBQ Boneless Pork Ribs
Corn on the Cob
Green Beans
Wednesday: Black Bean Turkey Meatballs
Spinach Salad
Quinoa
Thursday: Pancakes
Omelets stuffed with Ham, Cheese, and Veggies
Fruit Salad
Friday: PBJ
Fresh Cut Veggies and Whole Fruit
Tricuits
Eaten While we’re on the road
Saturday/Sunday: Visiting with Family
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